Wednesday, March 19, 2008
Poor David Chang
It’s not that I'm not happy; I'm just fearful for the future. I'm fearful that everything's gonna be taken away… I’m a total head case right now, I cannot keep this up. All I want to do is fucking move to Idaho and ski and fish and read books.
Yes! Please, move to Idaho and take your shitty restaurants with you.
Chang on tips: "They were sticking to the concept that there would be no servers, because Chang wanted the cooks to get all the tips. ('Servers are such greedy bastards,' he says. A server at Ssäm Bar could bring in seventeen hundred dollars in a week working thirty-two hours; a cook working the same hours would earn three hundred and fifty.)
You're an ass. Why don't you pay your chefs more Mr. I'm-Taking-Over-NY-with-Fake-Ramen?
Ugh. WAH WAH WAH!