My chicken soup thickened with pounded young almonds
My blend of winter greens.
Dearest tagliatelle with mushrooms, fennel, anchovies,
Tomatoes and vermouth sauce.
Beloved monkfish braised with onions, capers
And green olives.
Give me your tongue tasting of white beans and garlic,
Sexy little assortment of formaggi and frutta!
I want to drown with you in red wine like a pear,
Then sleep in a macedoine of wild berries with cream.
Cafe Paradiso - Charles Simic